27 JULY 2017
The annual event took place at Avondale Restaurant on the 26th of July, 2017. The Nando’s Grillers Challenge is open to the top grillers around the country, where they stand a chance of being the national champion and jetting off to battle against the top grillers of other countries. The national spectacle was a huge success with Zimbabwe sending a griller to the global stage.
Grillers from around the country assembled at Avondale and had to grill for 3 judges. Graded on texture, taste, and a few other fine intricacies, 3 finalists had to be selected. The competition was intense and the judges were torn between 3 grillers for a spot in the top 3. There was a grill-off! Deemed the toughest year in Zimbabwe’s history, a winner emerged and made it on the podium.
Well done to all participants and a special congratulations to Milos Gwaze from Nando’s Kwekwe on being the national champion.